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MIGHTY SCONES RECIPE

MIGHTY SCONES RECIPE
Mightydrinks
Writer and expert7 months ago
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MIGHTY SCONES RECIPE

 

SCONES INGREDIENTS:

 

  • 450g self raising flour
  • 90g caster sugar
  • 110g vegan butter
  • 60g sultanas (or dried fruit of your choice)
  • 1tsp vanilla bean paste
  • 200ml Mighty Oat Milk*
  • 40g icing sugar
  • 10ml boiled cooled water

 

HOW TO MAKE SCONES:

 

1. Pre-heat the oven to 200C fan.

2. In a large mixing bowl, sift the sugar and flour together, then rub in the butter until you have a breadcrumb consistency.

3. Stir in the dried fruit.

4. Make a well in the centre and pour in the milk and vanilla.

5. Fold together as briefly as possible, until you have a uniform texture.

6. Turn out onto a lightly floured surface.

7. Using a rolling pin if necessary, or just your hands, shape the dough into a thick disc.

8. Slice into 8 even wedges.

9. Bake for 15mins.

10. Allow to cool.

11. Mix the icing sugar and water to make a glaze.

12. Brush over the cooled scones.

 

 

*The recipe has utilised Mighty Oat Milk Powder, diluted to the manufacturer’s recommendation of 10g powder for every 100ml water.

Mightydrinks
Writer and expert
View Mightydrinks's profile
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